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Sopa de Mariscos: A Taste of the Honduran Coast

January 5, 2026 • 4 min read

Sopa de Mariscos

Honduras is blessed with beautiful Caribbean coastline, and nowhere is that more evident than in our Sopa de Mariscos. This rich, flavorful seafood soup brings the taste of the ocean right to your table in Pittsburgh.

A Sea of Flavors

Our Sopa de Mariscos is loaded with:

  • Fresh Crab — Whole crab pieces for authentic flavor
  • Jumbo Shrimp — Plump and perfectly cooked
  • Mussels — Tender and briny
  • Fish Fillets — Flaky white fish
  • Coconut Milk Broth — Creamy and aromatic
  • Fresh Herbs — Cilantro and culantro for brightness

Coastal Tradition

In the coastal towns of Honduras, Sopa de Mariscos is a celebration dish. Fishermen bring in their fresh catch, and families gather to enjoy this communal feast. The coconut milk base is a signature of Garifuna cooking, one of Honduras's rich cultural traditions.

Taste the Ocean Today!

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